Amount of Fatty acids, total saturated in Puddings, coconut cream, dry mix, instant, prepared with whole milk

Sweets

In 100 g (Grams) of Puddings, coconut cream, dry mix, instant, prepared with whole milk there is 2.1 g of Fatty acids, total saturated. Change amount

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Fatty acids, total saturated

Fatty acids, total saturated is a nutrient present in many other foods. The below table lists foods high in Fatty acids, total saturated other than Puddings, coconut cream, dry mix, instant, prepared with whole milk.

Fish oil, menhaden, fully hydrogenated 95.6 g 95.6%
Oil, industrial, soy, fully hydrogenated 93.966 g 93.97%
Oil, industrial, palm kernel (hydrogenated), confection fat, uses similar to 95 degree hard butter 93.701 g 93.70%
Oil, industrial, cottonseed, fully hydrogenated 93.608 g 93.61%
Oil, industrial, coconut (hydrogenated), used for whipped toppings and coffee whiteners 93.536 g 93.54%
Oil, industrial, palm kernel (hydrogenated), confection fat, intermediate grade product 92.614 g 92.61%
Shortening confectionery, coconut (hydrogenated) and or palm kernel (hydrogenated) 91.3 g 91.3%
Oil, nutmeg butter 90 g 90%
Oil, industrial, palm kernel (hydrogenated) , used for whipped toppings, non-dairy 88.965 g 88.96%
Oil, industrial, palm kernel (hydrogenated), filling fat 88.209 g 88.21%
Oil, industrial, palm kernel, confection fat, uses similar to high quality cocoa butter 87.558 g 87.56%
Oil, industrial, coconut, confection fat, typical basis for ice cream coatings 86.503 g 86.50%
Oil, industrial, coconut, principal uses candy coatings, oil sprays, roasting nuts 86.002 g 86.00%
Oil, ucuhuba butter 85.2 g 85.2%
Oil, coconut 82.475 g 82.48%
Vegetable oil, palm kernel 81.5 g 81.5%
Oil, babassu 81.2 g 81.2%
Oil, industrial, palm and palm kernel, filling fat (non-hydrogenated) 71.444 g 71.44%
Shortening, confectionery, fractionated palm 65.5 g 65.5%
Butter oil, anhydrous 61.924 g 61.92%
Puddings, coconut cream, dry mix, instant, prepared with whole milk

Puddings, coconut cream, dry mix, instant, prepared with whole milk is a type of Sweets. The most significant nutrients in Puddings, coconut cream, dry mix, instant, prepared with whole milk are listed below.

Water 73.4 g 73.4%
Energy (calorie) 117 kcal
Energy (joule) 490 kJ
Protein 2.9 g 2.9%
Total lipid (fat) 3.5 g 3.5%
Ash 1.2 g 1.2%
Carbohydrate, by difference 19.1 g 19.1%
Fiber, total dietary 0.1 g 0.1%
Calcium, Ca 100 mg 0.1%
Iron, Fe 0.15 mg
Magnesium, Mg 14 mg 0.01%
Phosphorus, P 200 mg 0.2%
Potassium, K 129 mg 0.13%
Sodium, Na 246 mg 0.25%
Zinc, Zn 0.33 mg
Copper, Cu 0.026 mg
Manganese, Mn 0.019 mg
Selenium, Se 2 µg
Vitamin C, total ascorbic acid 0.8 mg
Thiamin 0.033 mg

Nutrients in Puddings, coconut cream, dry mix, instant, prepared with whole milk